FBPixel Our first review! - David Perlmutter M.D.

Our first review!

Our first review!
By Team Perlmutter
Category: Science

Our first Grain Brain review on Amazon!  Let’s keep them coming!

This book is phenomenal. There is SO much good information in here. I’m not a fast reader, but I read this book in one day; I couldn’t put it down. The writing style is very easy to understand and interesting. The info is invaluable. This is one of the gamechanger books!

There are so many things to learn about. Such as! The fatter you get, the more your brain shrinks (this explains a lot for me)! And the portion of your brain that shrinks is the cognitive and memory portions. And the fact that diabetes sets you up for dementia and Alzheimer’s. There is lots of information on inflammation and its role in many illnesses, including nervous and brain diseases. There is also info in here on depression and how a lot of it is related to gluten sensitivity. ADHD is covered in depth. This book should enable many people to get off medications if they will try this lifestyle. I have easily thought of a dozen people I think would be helped by reading it. If I could, I would order multiple copies to give away. This book has so much really important information for so many people.

There was much information on gluten sensitivity and insulin sensitivity. He went into lots of great detail on how many different ways the diet influences your body and your state of health (or disease)! I am going to reread this book and make lots of notes on all this important information (that’s how good this book is; I normally don’t do that).

A lot of the information in this book I knew about from studying up on the Paleo diet. The diet is very similar to Paleo, but not the same; I noticed a few differences. (For example, this book is for gluten free whereas Paleo is straight grain free.)

I really think it would be worth combining this protocol with the one Byron Richards has in Mastering Leptin. He goes very deeply into hormone work with leptin, insulin, gherin, etc. He advocates meal spacing and not snacking, which really works wonders at taking away hunger. (It seems that snacking on anything, even if it’s celery, gets all the hormones going that need to be resting between meals. Not good for leptin or insulin resistance, or for fat burning. His is another phenomenal book.)

I definitely recommend this book for everyone. It contains so many different types of information that I think it will be helpful for everyone. I consider myself very lucky to have run across this book; I am definitely going to buy more books by this author!

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Dr. David Perlmutter is on the cutting edge of innovative medicine that looks at all lifestyle influences on health and illness.

Andrew Weil, MD