Our most well-respected scientific research validates the time-honored understanding that by far and away the most powerful factors affecting health and longevity are modifiable choices including the foods we eat and other aspects of lifestyle. So let’s move forward and explore this empowering information.
TopicsADHDAlzheimer’sAutismCancerCoronavirusDiabetesGlutenKetogenicMicrobiomeStressUric AcidStatinAll Topics
Statin Therapy in the Prevention of Recurrent Cardiovascular Events
Archives of International Medicine • June 25, 2012
Statin Use and Risk of Diabetes Mellitus in Postmenopausal Women in the Women’s Health Initiative
Journal of the American Medical Association • January 23, 2012
Coenzyme Q10 Decreases Amyloid Pathology and Improves Behavior in a Transgenic Mouse Model of Alzheimer’s Disease
National Institute of Health • January 8, 2012
Effects of Statins on Energy and Fatigue With Exertion: Results From a Randomized Controlled Trial
Archives of International Medicine • June 11, 2010
Coenzyme Q10 and Statin-Induced Mitochondrial Dysfunction
The Ochsner Journal • April 22, 2010
Cholesterol-lowering therapy and cell membranes. Stable plaque at the expense of unstable membranes?
Archives of Medical Science • May 4, 2009
Statin Therapy Is Associated With Lower Total but Not Bioavailable or Free Testosterone in Men With Type 2 Diabetes
Diabetes Care • April 8, 2009
Statin Use and the Risk of Incident Dementia
American Medical Association • March 1, 2005
Is decreased libido associated with the use of HMG-CoA-reductase inhibitors?
British Journal of Clinical Pharmacology • February 5, 2004
Statin use, clinical fracture, and bone density in postmenopausal women: results from the Women’s Health Initiative Observational Study.
Annals of Internal Medicine • July 15, 2003
The Empowering Neurologist Podcast
The Empowering Neurologist is my interview series with some of the most exciting practitioners and thought leaders in health and wellness. Each episode features an in-depth discussion about cutting-edge advancements in areas like Alzheimer’s prevention, nutrition, aging, and more.